Webb23 feb. 2024 · Mix together ketchup, brown sugar, mustard and Worcestershire; spoon over meatloaf after it has cooked. Cover and cook an additional 15 minutes, or until heated. Let stand 10-15 minutes before slicing and serving. (Be sure to let it stand, otherwise it will fall apart very easily.) Nutrition Calories: 311kcal Looking for more yummy meals? Webb16 jan. 2024 · Using aluminum foil makes for easy cleanup, but it also helps you remove the crockpot so you can broil it at the end. Line crockpot with foil (heavy duty works best) Combine meatloaf ingredients, mix …
Slow Cooker Meatloaf Recipe One Dish Kitchen
Webb1⁄3 cup Worcestershire sauce 2 lbs ground beef 2 eggs 1 cup plain breadcrumbs 1⁄3 cup onion, finely chopped 1⁄4 cup ketchup directions Preheat oven to 350 degrees. In a large bowl, combine all ingredients. In 13 x 9" baking or roasting pan, shape into a loaf. SPrinkle top with additional Worcestershire sauce. Bake uncovered 1 hour or until done. WebbHeat oil in small skillet on medium heat. Add onion; cook and stir 3 minutes or until softened. Cool slightly. Mix seasoned salt, 1 1/2 teaspoons of the Worcestershire Pepper and thyme in small bowl. 2 Mix ground beef, bread crumbs, cooked onion, milk, eggs and seasoning mixture in large bowl. Shape into a loaf on foil-lined 15x10x1-inch baking ... side effects to amitriptyline
Stuffed Meatloaf Recipe Epicurious
Webb4 okt. 2024 · Place the meat in the slow cooker. Form the mixture into a loaf shape. Cook on low for 5 to 6 hours or on high for 3 to 4 hours, or until the center reaches 165°F. Remove any extra liquid or fat from the crockpot with a turkey baster. In a small bowl, mix together the ketchup and/or BBQ sauce and brown sugar. Webb6 juli 2024 · To cook this meatloaf recipe in your slow cooker, follow these steps: Cover the meatloaf with cheesecloth. The cheesecloth helps to hold everything together. Place your meatloaf on a rack in the slow cooker. Cook on low … Webb29 juli 2024 · Place the meatloaf in a slow cooker. Spread a thin layer of ketchup on top of the meat. Cover and cook on LOW for 4-6 hours or on HIGH for 2-3 hours, or until a meat thermometer inserted in the center of … side effects to biotin