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Beer Brats Recipe
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How To: Johnsonville Cheddar Brats in the Air Fryer
WebMay 20, 2024 · Step 1: Prepare the beer bath. Diana Moutsopoulos. Slice the onion and combine with the beer in a saucepan. Depending on how many brats you're cooking, you may need more than one can of beer, but for a typical six-pack of brats one can or bottle of beer will do. Half an onion is enough, but you can't really overdo the onion. WebJan 6, 2024 · Preheat the oven to 200 degrees Celsius/ 400 degrees Fahrenheit. Line a sheet pan with foil or parchment paper. Place the sausages on the tray. Pour the oil on the palm of your hand and rub them with the oil. Bake for about 15 minutes. WebThey're made with only premium cuts of pork and seasoned with a secret blend of herbs and spices, delivering a juicy, robust flavor. Perfect for summer cookouts, Johnsonville … clapper lying to congress