Date nut bread recipe by barefoot contessa
WebMar 18, 2011 · 1. Preheat oven to 350 F and grease a 9 by 5 by 2 inch loaf pan. 2. Soak dates in 1/3 cup of the orange juice for 30 minutes. Got to do a quality control check here (not really but who cares - it's dates soaked … WebPreheat oven to 325°F and lightly grease a 9x5-inch loaf pan. Place dates in a large bowl and sprinkle with baking soda. Pour boiling water over the top and set aside to cool. Add flour, sugar butter, butter, salt and egg, sugar to cooled date mixture, beating well. Stir in walnuts and pour into prepared pan.
Date nut bread recipe by barefoot contessa
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WebMelt the butter in a small saucepan over low heat. Add the garlic, stir to coat with the butter, and cook, covered, for 20 minutes, stirring occasionally, until the garlic is very tender. Transfer ... WebStir into the date mixture until just blended. Pour into the prepared pan. Bake for 50 minutes in the preheated oven, or until a wooden pick inserted into the center comes out clean.
WebNov 10, 2024 · The Barefoot Contessa Cookbook. Now 36% Off. $22 at Amazon $35 at Macy's. Ina's inaugural cookbook from '99 (with a forward by Martha Stewart) is a delight to read from start to finish—mostly ... WebMar 4, 2016 - Ina Garten is the author of the Barefoot Contessa cookbooks and host of Barefoot Contessa on Food Network. ... Recipes Main Page. ... Date Nut Bread. …
WebSep 25, 2024 · Add eggs and vanilla; beat until fluffy. Combine dry ingredients; add alternately to creamed mixture with orange juice. Blend well. Fold in dates and walnuts. … WebInstructions. Preheat the oven to 350°F. Lightly grease an 8 1/2" x 4 1/2" loaf pan. Place the dates, butter, baking soda, salt, and brown sugar …
WebNov 10, 2024 · In a large bowl, combine the flour, pecans, granulated sugar, baking soda, cinnamon, salt, and nutmeg. Whisk the eggs, melted butter, buttermilk, brown sugar, and …
WebAug 19, 2024 · Add flour mixture alternately with date mixture. Stir in pecans. Pour into a greased and floured 9x5-in. loaf pan. Bake at 350° until a toothpick inserted in the center comes out clean, 65-75 minutes. Cool for 10 minutes before removing from pan to wire rack to cool completely. sohail afzalWebDivide batter between 2 greased 6 1/2 x 3 1/2 inch loaf pans. Place pans on cookie sheet and bake at 350 for 30 to 35 minutes or til a cake tester, inserted in center comes out … sohail abbasWebJan 29, 2024 · Directions. Preheat the oven to 350 degrees F (175 degrees F). Grease and flour a 9x5-inch loaf pan. In a medium bowl, combine dates and butter. Pour boiling … sohail agboatwala troy universityWebHow to Freeze Banana Bread . Since my family loves banana bread so much, I like to make a big batch and freeze some for later. And luckily, this stuff freezes like a dream! If you do it correctly, the bread can last up to 6 months! Here’s how: Allow the bread to cool completely. It doesn’t just need to be a little cool, either. It needs to ... slow tide ponchoWebJun 21, 2024 · Preheat oven to 350. Lightly spray or butter your 9×5 loaf pan and, if desired, line it with a sling of parchment paper so you can remove the loaf easily for slicing. Put … sohail ahmed ageWebDec 10, 2009 · Line the bottom with parchment paper, then butter and flour the pan. 2. Combine the dates and Cointreau in a small bowl and set aside for 30 minutes. Stir occasionally. 3. In the bowl of an … slow tide goaWebJan 11, 2012 · Ina Garten has a super good date nut bread. Preheat the oven to 350 degrees F. Butter the bottom of an 8 1/2 by 4 1/2 by 2 1/2-inch loaf pan. Line the bottom with parchment paper, then butter and flour the pan. Combine the dates and orange liqueur in a small bowl and set aside for 30 minutes. Stir occasionally. slowtide pocket beach towel